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                                Pecan Shortbread Cookies Pecan Shortbread Cookies – If you love shortbread cookies, you’ll go crazy for these pecan shortbread cookies! They’re buttery and crumbly, with a hint of sweetness and a big dose of pecans. As an added bonus, they’re really easy to make. Just mix up the dough, chill it for a bit, and then bake! Ingredients 1 cup (2 sticks) unsalted butter, at room temperature 1 cup granulated sugar 2 large egg yolks 1 teaspoon pure vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 cups pecans, finely chopped Preparation To make the this product, first, preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, pecans, and salt. In a larger bowl or in the bowl of a stand mixer, beat the butter on medium speed until it is light and flu...